Dinner MENU
All dishes can be made spicy
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Spice Levels:
Very Mild · Mild · Medium · Hot · Thai Hot
All dishes can be made vegetarian
Appetizers
1.Vegetable Spring Rolls (5) $5.50
Sliced cabbage, carrots, and glass noodle wrapped in spring roll wrap. Fried to golden brown and served with peace sauce.
2.Tofu Tod (8) $5.50
Fried golden-brown bean curd, served with ground peanuts and a sweet and sour sauce.
3.Curry Puffs (4) $7.50
Pastry dough stuffed with ground chicken, sautéed onions and soft potato. Served with a side of cucumber salad.
4.Mee Grob $7.50
Crispy rice noodles with shrimp, raisins, and scallions, served over a shredded omelet in a tamarind sauce.
5.SataY $7.50
Grilled marinated chicken (5) or beef (3) [+$1], served on thin wooden skewers. Served with a side of delectable peanut sauce and a side of cucumber salad.
6.Shrimp & Scallop Dumplings (5) $7.50
Served with a savory soy vinaigrette dipping sauce.
7.Shrimp Rolls (5) $7.00
Delicately seasoned shrimp wrapped in rice paper and deep fried to a golden brown. Served with a side of Siam Smiles' special green sauce.
8.Neau Dad Deow $7.50
Fried, marinated beef served with Thai chili sauce.
9.Tod Mun Pla (Fish Cake) $6.50
Delicately minced fish mixed with Thai spies and fried. Served with sweet and sour cucumber sauce.
Soups $5.50
10.Tom Yum Goong
Hot and sour soup with shrimp, mushrooms, and scallions, seasoned with cilantro, lemongrass and lime juice.
11.Tom Yum Gai
Hot and sour soup with chicken, mushrooms, and scallions, seasoned with cilantro, lemongrass and lime juice.
12.Tom Kha Gai
Coconut milk soup with chicken, mushrooms, and scallions, flavored with cilantro, galanga, and lime juice.
13.Glass Noodle Soup
Ground pork, nappa, tofu, mushrooms, scallions, and glass noodles, seasoned with cilantro in a clear broth.
Salads
14.House Salad $5.50
Lettuce, cucumbers, tomatoes, onions, carrots, tofu, and potato chips with peanut sauce dressing.
15.Spicy Green Papaya Salad $7.50
Lettuce with shrimp, garlic, string beans, peanuts, and tomatoes in a lime vinaigrette dressing.
16.Duck Salad $9.50
Lettuce with roasted duck, shallot, carrots, green apples, pineapples, scallions, and cashew nuts in a Thai dressing.
17.Nam Tok (Grilled Prime Beef) $10.50
Lettuce with grilled prime beef, shallots, ground chilies, and carrots, seasoned with Thai herbs.
18.Glass Noodle Salad $8.50
Glass noodles with shrimp, ground pork, scallions, onions, chilies and Thai condiments.
Entrées
Choice of chicken, pork (+$1), or beef (+$2) $13.00
Choice of shrimp, or squid $16.50
Served with white or brown rice
19.Pad Ga Prao
Choice of sautéed meat with string beans and onions, seasoned with Thai Basil and spicy chili.
20.Pad Prig
Choice of sautéed meat with onions, scallions, and bell peppers, seasoned with chili pepper.
21.Pad Khing
Choice of sautéed meat with mushrooms, celery, onions, scallions, and bell peppers, seasoned with ginger.
22.Pad Prig Khing
Choice of sautéed meat with string beans and carrots in a special house chili paste.
23.Pad Ka Tiem Prig Tai
Choice of sautéed meat with mixed vegetables, seasoned with garlic and black pepper.
24.Pad Woon Sen ($16.50, or $14.50 with only chicken)
Sautéed chicken and shrimp with glass noodles, mixed vegetables, egg, and mushrooms.
25.Pad Broccoli
Choice of sautéed meat with broccoli and tomatoes.
26.Pad Num Mun Hoy (Seasonal)
Choice of sautéed meat with mushrooms and asparagus in oyster sauce.
27.Pad Prew Wan
Choice of sautéed meat with pineapple, tomatoes, scallions, and bell peppers in a sweet and sour sauce.
Curry
Choice of chicken, pork (+$1), or beef (+$2) $14.00
Choice of shrimp, or squid $16.50
Served with white or brown rice
28.Red Curry
Choice of sautéed meat with bamboo shoots, eggplant, and bell peppers, in a sauce of Thai basil, red curry paste, and coconut milk.
29.Green Curry
Choice of sautéed meat with bamboo shoots, eggplant, and bell peppers, in a sauce of Thai basil, green curry paste, and coconut milk.
30.Yellow Curry
Choice of sautéed meat with onions and potatoes in yellow curry paste and coconut milk.
31.Massaman Curry
Choice of sautéed meat with onions, potatoes, and peanuts in a Massaman curry paste and coconut milk.
32.Panang Curry
Choice of sautéed meat with string beans and lime leaves, in a Panang curry paste and coconut milk.
House Specialties
33.Pineapple Fried Rice $14.50
Fried rice with shrimp, chicken, pineapples, raisins, carrots, green peas, cashew nuts, onions, and scallions.
34.Gai Supparod $14.50
Sautéed chicken with pineapples, celery, bell peppers, onions, scallions, and cashew nuts in a homemade chili sauce.
35.Pra Ram Long Song $14.50
Choice of sautéed chicken, beef or pork over broccoli with peanut sauce.
36.Moo Tod Rad Prig $16.50
Crispy fried pork served in a spicy chili and garlic sauce and topped with crispy basil leaves.
37.Pad Panang Moo Tod $16.50
Crispy fried pork sautéed with string beans, carrots, and lime leaves in a special house chili sauce.
38.Kaeng Supparod $16.50
Chicken, shrimp, green peas, bell peppers and basil in a pineapple curry sauce and coconut milk.
39.Triple Delight $17.50
Sautéed chicken, beef, and shrimp with bell peppers, onions, and scallions in a special house chili sauce.
Seafood $20.00
Served with white or brown rice
40.Double Delight
Sautéed shrimp and scallops with onions and bell peppers in a Thai basil chili sauce.
41.Bangkok Jumbo Shrimp
Sautéed Jumbo shrimp with string beans and carrots in a special house chili sauce.
42.Scallop Curry
Pan fried scallops topped with eggplant, bell peppers and topped with bamboo shoots, served in a green curry paste and coconut milk.
43.Shrimp Pineapple
Jumbo shrimp, green peas, and bell peppers, served in a homemade pineapple curry and coconut milk.
Whole Fish $24.50
(red Snapper)
Served with white or brown rice
44.Pla Gra Tiem
Fish in a garlic and black pepper sauce.
45.Pla Khing
Fish with ginger, celery, onions, scallions, mushrooms, and bell peppers.
46.Pla Sam Rot
Fish with tamarind sauce.
47.Pla Prew Wan
Fish with tomatoes, cucumbers, pineapples, onions, and scallions in a sweet and sour sauce.
48.Pla Pad Phed
Fish with bamboo shoots, eggplant, string beans, and carrots in a red curry paste and coconut milk.
Duck $23.50
Served with white or brown rice
49.Ped Gra Tiem
Duck with garlic and black pepper sauce.
50.Ped Khing
Duck with ginger, celery, onions, scallions, mushrooms, and bell peppers.
51.Ped Sam Rot
Duck with three flavor (spicy, sweet, and sour) sauce.
52.Ped Rag Prig
Duck with garlic chili sauce, topped with crispy basil.
53.Siam Duck
Duck with pineapples, tomatoes, green peas, and bell peppers in a red curry paste and coconut milk.
54.Ped Gra Prao
Duck with string beans, onions, and bell peppers in a Thai basil and chili sauce.
Noodles $13.00
55.Pad Thai
Stir fried rice noodles with shrimp, egg, tofu, ground turnip, peanuts, scallions, and crisp bean sprouts.
56.Siam Noodle
Thin rice noodles sautéed with chicken and shrimp, egg, onions, bell peppers, scallions, bean sprouts, and curry powder.
57.Pad Kee Mao
Stir fried flat rice noodles, shrimp, chicken, egg, onions, and bell pepper with Thai basil and chili.
58.Pad See Ew
Sautéed flat rice noodles with choice of meat, egg, and Chinese broccoli in soy sauce.
Fried Rice
59.Kao Pad $11.50
Thai fried rice with choice of meat, onions, scallions, tomatoes, egg and Chinese broccoli.
60.Spicy Fried Rice $12.50
Thai fried rice with choice of meat, with string beans, onions and bell peppers in a Thai basil chili sauce.
59.Kao Pad goong $12.50
Thai fried rice with shrimp, egg onions, scallions, peas and carrots.
62.Kao Pad Poo $12.50
Thai fried rice with crab meat, egg, onions, scallions, peas and carrots
Side Orders
steam vegetables $2.50
sticky rice $1.50
White/brown rice $1.00
side of sauce $1.00
Beverages
Thai Iced tea $2.50
Thai iced coffee $2.50
mango juice $2.50
hot coffee/tea $1.50
soda/iced tea $1.50